Chef’s Table by Chef Bruce Lim

MORE INFO
SHARE
BACK
LOCATIONFort Global City
SIZE250 square meters
YEAR2010

The first design response was to capitalize the persona of celebrity Chef Bruce, giving focus to him within the space. The second was to reflect a re-packaged and a modern Filipino aesthetic in the restaurant, a strategy that matches his philosophy in cooking.

 

roject Team : Principal Architect – Jason Buensalido; Project Architect – Yani Dela Pasion